English / ქართული / русский /
Lina Datunashvili
"GREEN ECONOMY" AND SUSTAINABLE DEVELOPMENT OF AGRICULTURE

Summary 

The article analyzes the essence of "green economy", the necessity of its origin, the efforts of developed countries governments to finance various sectors of the "green economy", including agriculture. The focus is on investing and uneven investments in a number of farming sectors, ecology of agriculture, the expansion of green agriculture development and distribution. Natural agriculture of developing countries and industrialized agriculture of developed countries how they effect of the environment in the process of production. To mitigate negative effects organic agriculture stands foreground instead of traditional agriculture, which is based the use on natural remedies: crop rotation, compost, garden pests biological control methods, in order to maintain soil fertility, mechanical processing introducing, synthetic fertilizers and chemicals in the without using the additives and genetically modified ingredients.